Directions

1. 1

   In a bowl, whisk together flour, baking powder, and salt.

2. 2

   In a separate bowl, whisk eggs, milk, and melted butter.

3. 3

   Combine wet and dry ingredients, then fold in blueberries.

4. 4

   Heat a pan and pour in batter to form pancakes.

5. 5

   Flip when bubbles form and cook until golden brown.

6. 6

   Serve warm with maple syrup.